Composed of the most representative dishes of our 140 years of history,
prepared with our family recipes,
using modern cooking techniques and high-quality ingredients,
so you can try our best interpretation of Ligurian culinary tradition
Focaccia di Recco with PGI cheese
Squid Cima
Manuelina Cappon Magro
Our handmade Pansotti with walnut sauce
on the menu since 1961
Salt-crusted sea bass with salted lemon toffee, potato chips and Baikal caviar
Buon Ricordo dish
Dessert of your choice from our menu
Complimentary exclusive Buon Ricordo dish dedicated to the Morone
hand-decorated by “Ceramiche Solimene” of Vietri sul Mare
€75 per person, including wine pairings
recommended by us
Experience valid only for those staying at the Taste Hotel
Reservation is always recommended
